Fonio is highly rich in amino acids and iron. It is also very nutritious for pregnant women and children. It is free of gluten and is a great alternative for gluten-intolerant people
Due to its high fiber content, this grain is also recommended for the elderly, and for people suffering from digestive problems. Moreover, because of its insulin secreting properties, Fonio products have found that diabetics are their key customers.
FONIO: Fonio is produced in the Northern zone of Ghana
Processing: Processed and package without any additives, purely an organic product
processed and marketed in Ghana by Unique quality Product Enterprise
Organic Fonio is food and drugs approved : FDA/ Ce 14-009
It expands a lot once cooked.
Usage: fonio can be used for breakfast, jollof rice or anything you can use rice for.
Features
fonio is highly tasty, Aids digestion, Aid cardiovascular function, good for weight loss, Normalises sugar level and high quality packaging.
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